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| Farmed Fish May Pose Risk For Mad Cow Disease |
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| Medical News - CJD vCJD Mad Cow Disease | |||
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University of Louisville neurologist Robert P. Friedland, M.D., questions the safety of eating farmed fish in the June issue of the Journal of Alzheimer's Disease, adding a new worry to concerns about the nation's food supply. Friedland and his co-authors suggest farmed fish could transmit Creutzfeldt Jakob disease--commonly known as mad cow disease--if they are fed byproducts rendered from cows. Read more: CJD / vCJD / Mad Cow Disease News From Medical News Today
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