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| No Progress In Salmonella During Past 15 Years Food Safety Annual Report Card Targets Hard-to-prevent Infection |
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| Medical News - GastroIntestinal and Gastroenterology | |||
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Salmonella infections have not decreased during the past 15 years and have instead increased by 10 percent in recent years, according to a new Vital Signs report released today by the Centers for Disease Control and Prevention. During the same time period, illnesses from the serious Shiga toxin-producing E... Read more: GastroIntestinal / Gastroenterology News From Medical News Today
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